Menus — Dinner
Appetizers & Small Plates
- Spedini
Thin slices of steak, rolled with seasoned breadcrumbs & cheeses. $7.00 - Shrimp Scampi
Shrimp bake in butter, garlic, & onion. $7.50 - Fried Ravioli
Breaded cheese ravioli in marinara sauce $7.00 - Bruschetta Medley
Kalamata olive tapenade, sun-dried tomato pesto, & basil pesto. $7.50 - Fried Calamari
Served with chipotle aioli. $8.50 - Antipasto
Salami, capicola, provolone, artichoke hearts, tomatoes, & kalmata olives mixed in balsamic vinaigrette. $7.50 - Caprese Bruschetta
Sliced grape tomatoes, fresh mozzarella, basil & garlic. $6.50
Soup & Salads
- Parmesean-Crusted Salmon
Pan seared salmon fillet, parmesan-breadcrumb rub, roasted garlic dressing, grilled asparagus, mixed greens. $14.95 - Grilled Ahi Tuna
Tuna fillet in strawberry-cilantro marinade, gorgonzola, strawberries, walnuts, citrus vinaigrette and mixed greens. $14.95 - Ceaser Salad
Pecorino romano and homemade dressing $7.00
With chicken breast. $9.25 - Dinner Salad
Ceaser or House with your choice of dressing. $5.00
Choices: Balsamic Vinaigrette, Creamy Feta, Roasted Garlic, Citrus, Ranch & French. - Soup
Cup $2.50 Bowl $4.00
Entrees
Entrees served with garlic mashed potato, vegetable, soup or salad
- Fillet Gorgonzola*
8 oz. grilled fillet, mushroom and gorgonzola cheese sauce. $22.95 - Tenderloin Fillet*
8 oz. grilled fillet, mushroom. $20.95 - Grandma’s Sicilian Meatloaf
Rolled with capicola and provolone, baked in marinara, with pasta. $13.95 - Chicken Gouda
Grilled chicken breast, marinated portabellas, spinach and artichokes in a smoked Gouda cheese sauce. $15.95 - Salmon Calabrese
8 oz. Pan seared fillet with roasted red pepper sauce. $16.95
Pasta
Pastas served with soup or salad
- Bolognese
Classic tomato sauce with beef, Italian sausage, smoked pancetta and cream, Cavatappi. $11.75 - Chili-Artichoke Chicken
Creamy chili wine sauce, chicken, artichoke hearts, and portabella. Cavatappi. $11.75 - Ravioli
Cheese or portabella mushroom filled with alfredo or marinara sauce. $10.95 - Pesto Palermo
Basil pesto, artichoke hearts, sundried tomato. Fusili Lunghi. $11.75 - Linquine Marinara
$9.50 - Linquine with Meatballs
A family recipe of meatballs and sauce. $10.50 - Linguine Alfredo
Cream, garlic, and pecorino romano cheese. $9.50
With chicken. $11.75
With shrimp. $13.95 - Lasagna
With meat and cheese. $10.95
Pizza
Additional toppings available: Sausage, Pepperoni, Chicken, Mushrooms, Onions, Olives, Peppers, Pepperoncini, Pineapple, Tomato.
- Marguerita
Romas, basil, garlic, fontinella, and mozzarella. Small $8.50 Large $16.50 - Pesto Chicken
Pesto sauce, chicken, sun-dried tomatoes, artichoke hearts, and fontinella. Small $9.00 Large $16.50 - Italian
Gloriosa’s Italian sausage, pepperoni, onion, mushrooms, peppers, and mozzarella. Small $9.50 Large $18.50 - Mediterranean
Oregano chicken, kalamata olives, tomatoes, onion, pepperoncini, feta, and mozzarella. Small $9.50 Large $18.50 - Spicy Hawaiian
Pineapple, pepperoni, pepperoncini, and mozzarella. Small $8.50 Large $16.50 - Classic Cheese
Small $8.00 Large $14.50
Sandwiches
Sandwiches served with fries or Balsamic spring mix salad.
- Chicken Portabella Panini
Chicken, marinated portabellas, onions, and provolone. $8.50 - Portabella & Provolone Panini
Marinated potabellas, onions, and provolone. $7.50 - Italian Beef
Sliced Italian beef in juice, with provolone. $7.95 - Spedini
Thin slices of steak, rolled with seasoned breadcrumbs & cheeses. Side of marinara and muffalatta. $8.50 - Beef Tapenade
Sliced itailian beef, kalamata olive tapenade, sautéed onions, and provolone. $8.50 - Turkey Club
Sliced roasted turkey, bacon, cheese, tomato, and onion with cranberry mayo. $7.95 - Burgers
8 oz. grilled Angus with lettuce and tomato $6.75
Add cheddar, pepperjack, provolone, or bacon $1.00 - Sicilian Salsa Burger
8 oz. grilled Angus with giardinara salsa, sun-dried tomato pesto and pepperjack cheese. $8.00
Download Dinner Menu (pdf 2.6MB)
* Consuming raw or uncooked meats is bad for your health.