Menus — Catering

Italian Dinner — Family Feasts

  1. Feast A
    Chicken Parmesan, Italian Sausage, and Ricotta Cheese Ravioli. $16.95
  2. Feast B
    Beef Spedini, Chicken Parmesan, and Pasta Marinara. $21.95
  3. Feast C
    Sicilian Steak, Shrimp Scampi, and Pasta with garlic butter. $23.95
  4. Feast D
    Sicilian Meatloaf, Chicken Spedini, and Garlic Mashed Potato. $19.95

Included

  • Dinners include Vegetable Medley, Bread, Butter, and Coffee station.
  • Salad course served sit-down. Choice of Caesar or Garden salad
  • Hot Food Buffet

Additional — Our Special Appetizer Trio

Antipasto, Bruschetta, and Toasted Ravioli. $3.00

Pasta Bar

Pasta Bar Buffet is served with garlic bread and includes your choice of Ceasar or Garden salad.

  1. Choice A
    Lasagna, Classic Meat and Cheese, and Spinach Alfredo. $11.95
  2. Choice B
    Chicken Alfredo, Pasta with Meatballs, and Ricotta Cheese Ravioli. $13.95

Entrees — Create your own Italian feast

  1. Beef Spedini
    Tenderloin slices filled with seasoned breadcrumbs, Genoa salami & Roman cheese, rolled and breaded, served with a Sicilian pepper salsa.
  2. Sicilian Steak
    8 oz. tenderloin filet breaded with Italian seasoning, served with roasted peppers and onions.
  3. Sicilian Meatloaf
    Seasoned ground beef filled with capicola ham, provolone cheese and baked in marinara sauce.
  4. Italian Beef
    Thin sliced round steak in an Italian Au Jus
  5. Italian Sausage with Peppers & Onion
    Glorioso Italian sausage, grilled and served whole or sliced with peppers and onions.
  6. Chicken Spedini
    Chicken breasts filled with seasoned breadcrumbs, Genoa salami & Roman cheese, rolled and breaded, served with a Sicilian pepper salsa.
  7. Chicken Parmesan
    Boneless breast of chicken, breaded and baked with provolone and marinara sauce.
  8. Chicken Gouda
    Tender chicken breasts with marinated portabellas covered in a smoked Gouda cheese sauce.
  9. Shrimp Scampi
    Gulf shrimp sautéed in butter, garlic, and seasonings.
  10. Salmon Fillet
    Parmesan crusted pan seared fillet with roasted red pepper sauce or plain.
  11. Cocktail Sandwiches
    Italian style beef tenderloin, oven browned roasted turkey breast, served on mini Kaiser rolls.

Appetizer Platters — serves 25 people

  1. Bruschetta Medley
    Pesto, Olive Tapenade, Sun-dried tomato. $45
  2. Cheese & Salami Platter $45
  3. Vegetable Platter $45
  4. Smoked Salmon $65
  5. Artichoke Dip $45
  6. Eggplant Caponata $40
  7. European Cheese Medley $75
  8. Fresh Fruit $50
  9. Shrimp Cocktail $90
  10. Spedini $65
  11. Toasted Cheese Ravioli $75
  12. Water Chestnuts & Bacon $65
  13. Crab Cakes $85
  14. Italian BBQ Meatballs $65
  15. Pizza $55

Dessert

Cannoli, Tiramisu, Eclair, Italian Cookies and Brownie Minis on assorted or individual trays. $4.00

Other Information

  • Bartender Fee — $20.00 per hour (minimum of 4 hours).
  • Room charge based on about of usage.
  • Tax and gratuity will be included on all bills.